WE LOOK FORWARD TO WELCOMING YOU AND PRESENTING OUR LATEST INNOVATIONS
OUR EXPERTISE AND INNOVATIONS, DEDICATED TO GROWING YOUR BRAND
LIEVITO MADRE NATURAL YEAST
TRADITION MEETS INNOVATION: CUSTOMIZED SOLUTIONS FOR FRAGRANT PRODUCTS WITH AN AUTHENTIC TASTE.
FLOURS AND BLENDS
INNOVATIVE FLOURS AND BLENDS TO CONSISTENTLY ELEVATE YOUR BRAND.
GLUTEN-FREE
FREEDOM OF TASTE AND SAFETY: GLUTEN-FREE FLOURS WITHOUT COMPROMISE ON QUALITY.
DAL 15 AL 16 GENNAIO 2025, VIENI A TROVARCI ALLA MARCA A BOLOGNA!
FROM 18th TO 22nd JANUARY 2025, COME AND VISIT US AT SIGEP IN RIMINI!
JOIN US AT ANUGA COLOGNE, OCTOBER 4–8, 2025
WHO IS MOLINO MERANO?
THE CEREAL EXPERTS FOR OVER 600 YEARS.
Today, like in the past, we reflect our passion for cereals and their traditional processing, combined with future-oriented production.
We are continuously broadening our product range with innovative mixtures and lievito mader natural yeast to ensure the success of your recipes.
NEED MORE INFORMATION?
FILL OUT THIS FORM OR VISIT US AT OUR STAND E019 IN HALL 2.2
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ALWAYS UP TO DATE
New ingredients, new recipes, new techniques: the world of cereals and baking, pastry and pizza is constantly evolving. Don’t miss out on the latest news and tips from industry professionals:
